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Declared “America's Native Spirit” by a 1964 act of Congress, Bourbon has always
been the heart and soul of Heaven Hill Distilleries. Heaven Hill was originally
established as a Bourbon distiller in 1934, and today the world's second largest
holding of aging Kentucky Bourbon sleeps peacefully in our 42 open rick warehouses
situated throughout Nelson County, the heart of “Bourbon Country.”
By law, Bourbon
must be made up of at least 51% corn and be aged a minimum of two years in a
new charred white oak barrel, standards that were pioneered by early Bourbon
makers such as Evan Williams and Rev. Elijah Craig.
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Today, our brands named after these early Kentucky whiskey-makers exceed these
standards, offering unique attributes of age, proof and heritage in an astonishing
range of traditional, small batch, single barrel, rye-based and wheated Bourbons.
And all are produced under the watchful eyes of father and son Master Distillers
Parker and Craig Beam, the sixth and seventh generations of a famed Bourbon-making
family.
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As America's second largest selling Kentucky Straight Bourbon
Whiskey, Evan Williams honors the man recognized as “Kentucky's
First Distiller”, who set up his stills in 1783 on the banks
of the Ohio River in Louisville. Evan Williams Black Label,
86 proof, was a Silver Medalist at the recent San Francisco
World Spirits Competition, defeating brands costing four or
five times its price. It is a nationally and internationally
known Bourbon, with distribution in select markets in Europe,
Asia and the Pacific Rim.

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This super-premium bottling of our flagship brand is the world's only vintage-dated
Single Barrel Bourbon and is one of the world's most acclaimed whiskeys. The
first American Whiskey ever to win The Spirit Journal 's Whiskey of the
Year award, Evan Williams Single Barrel Vintage is bottled solely from one barrel
hand-selected by Master Distillers Parker and Craig Beam. The most recent vintage
is the 1997.


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Evan Williams Original Southern Egg Nog mixes extra-aged
Evan Williams Kentucky Straight Bourbon with rich, creamy egg nog. A true southern-style
egg nog, Evan Williams Egg Nog capitalizes on the taste and popularity of Evan
Williams, the country's second-largest selling Kentucky Straight Bourbon. One
of the top selling seasonal products in the country, Evan Williams Egg Nog is
available during the holidays in the familiar Evan Williams square 750ml bottle.
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 At 12 years old and 94 proof, Elijah Craig is bottled exclusively from a dumping of
70 barrels or less, all drawn from the middle
to upper floors of the traditional metal
clad rickhouses. It is the original Small
Batch Bourbon, having been made available
even before the term was invented. Elijah
Craig recently won Double Gold at the San
Francisco World Spirits Competition and was
named winner in the Premium Bourbon category
in Whisky Magazine 's bi-annual “Best
of the Best” tasting competition.

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The oldest Single Barrel Bourbon in the world at 18 years, Elijah Craig Single
Barrel is a rare marvel of whiskey-making. Only a handful of the millions of
aging Bourbon barrels are allowed to mature this long, resulting in an extremely
complex, layered sensory experience. The barrels are hand selected by Parker
and Craig Beam, and after 18 years of Kentucky seasons nearly 2/3 of the contents
of the barrel have evaporated into “Angel's Share”!

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The only extra-aged bottled in bond Single Barrel Bourbon available today, Henry
McKenna Single Barrel is aged 10 years before each “honey barrel” is dumped
and bottled as is. At 10 years and 100 proof, it meets the exacting US government
standards for a true bottled in bond Bourbon.

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Henry McKenna brought his family’s whiskey recipe with him from Ireland in 1837 and settled in Fairfield Kentucky, founding his distillery there in 1855. He soon adapted his techniques to the local Kentucky grains, particularly corn, and began producing what became known as “Kentucky’s Finest Table Whiskey.” To this day, Henry McKenna Bourbon honors that heritage with a Bourbon that can be served with pride and poured without pretension.
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The “bad boy of Bourbon” is bottled at a
robust 103 proof, but its 6 years of aging
smooth out the feathers real well. Through
award-winning packaging and point-of-sale,
and a unique and irreverent marketing campaign,
Fighting Cock appeals to both male Gen X-ers
and serious Bourbon lovers alike.


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Made with a "whisper of wheat" according to a time-honored formula,
Old Fitzgerald is critically acclaimed for its distinct, complex nose and taste.
By substituting wheat for the more traditional rye in the grain recipe, or mashbill,
Old Fitzgerald finishes with a rounder, softer profile. “Old Fitz” is a storied
brand, with roots going back to the 1870's when it was first produced for rail
and steamship lines and private clubs.

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Heaven Hill Distilleries, as the second largest holder of Bourbon in the world,
also offers a number of other well-known and historic American Whiskey brands.
Some of the larger labels include the Heaven Hill Bourbon family, Cabin Still,
J.W. Dant, Echo Spring, Mattingly & Moore, J.T.S. Brown, T.W. Samuels, Kentucky
Deluxe and Kentucky Supreme .
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